Herb-Filled Soda Bread
This recipe uses two tough and hardy herbs that may still be visible in your garden at this time of year; rosemary and thyme. You can buy either fresh in a fruit and vegetable shop or grocery store.
PREP TIME
25
MINUTES
COOKING TIME
45
MINUTES
Ingredients
450g plain white flour
1 level tsp bread soda
½ tsp fine sea salt
2 sprigs fresh thyme
2 sprigs fresh rosemary
1 egg
440ml buttermilk
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