Couscous salad

280g couscous

500ml chicken or vegetable stock

2 garlic cloves, crushed

1 tbsp olive oil

1 tsp salt

1 tsp cinnamon

1 tsp cumin

1 tsp ground ginger

1 tsp turmeric

80g sultanas

1 cucumber, peeled, halved lengthwise, deseeded and diced

1 red pepper, diced

1 yellow pepper, diced

zest of 1 lemon

freshly ground pepper

For the dressing

juice of 1 lemon

1 tbsp olive oil

½ tsp salt