Corned beef and cabbage

With a distinctive regional association with Cork city, corned beef combines with tender cabbage for a traditional, hearty meal

Corned beef and cabbage

SERVES

6

PEOPLE

PREP TIME

20

MINUTES

COOKING TIME

150

MINUTES

Ingredients

  • 1.8kg corned silverside of beef 

  • 3 carrots, cut into large chunks

  • 6-8 small onions

  • 1 tsp dry English mustard

  • large sprig thyme and some parsley stalks, tied together

  • 1 cabbage

  • salt

  • pepper

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