Smokey Chicken & Butterbean Stew

Just because this recipe is designed for a slow cooker doesn’t mean it’s cooking all day. This is a speedy slow cooker supper that we usually eat with crusty bread rather than rice or pasta. The beans bulk out the meal with extra protein and fibre too.

Smokey Chicken & Butterbean Stew

SERVES

4

PEOPLE

PREP TIME

180

MINUTES

COOKING TIME

15

MINUTES

Ingredients

  • 2 chicken breasts, cut into chunks

  • 1 tin of butterbeans, drained

  • 1 onion, sliced

  • 4 garlic cloves, sliced

  • 2 peppers, sliced

  • 1 chicken stock cube

  • 2 tbsp tomato purée

  • ½ tsp chipotle chilli flakes

  • ½ tsp paprika

  • Fresh chopped parsley and coriander for serving

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