Porridge bread
Porridge bread is one of the most popular recipes on our website. It can be added to and adapted according to your taste – it’s hard to get it wrong.
SERVES
6
PEOPLE
PREP TIME
15
MINUTES
COOKING TIME
60
MINUTES
Ingredients
Butter or oil, for greasing
450g Velvet Cloud sheep’s yogurt
1 egg, beaten
300g porridge oats, plus extra for sprinkling
2 tsp baking soda
2 tbsp mixed seeds (optional)
½ tsp salt (optional)





