Pork ribs in broth
To save on time and effort on busy days I use frozen vegetables, yes including onions and peppers, in this hearty meal.
SERVES
4
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
300
MINUTES
Ingredients
2 racks of pork ribs
750ml water 100g onions, chopped
100g peppers, chopped
50ml oyster sauce
50ml soy sauce
1 tbsp garlic, chopped
1 tsp paprika
1 tsp white pepper
300g dried noodles
100g frozen peas
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