No bake peanut butter and chocolate squares
Peanut butter and chocolate are a match made in heaven
SERVES
12
PEOPLE
PREP TIME
35
MINUTES
Ingredients
160g light brown sugar
250g digestive biscuits
150g butter
300g crunchy peanut butter
50ml cream
100g chocolate, broken into small pieces
Method
Line a 20 cm square tin with parchment.
Blitz the sugar and biscuits until they are similar in texture to fine breadcrumbs.
Melt the butter and add the crumbs and peanut to the saucepan. Stir until combined.
Press the mixture into the base of the tin and place in the fridge.
Heat the cream in a saucepan and once it is beginning to shiver on top, stir in the chocolate chips. Pour the chocolate over the cooled base and place it in the freezer for 20 minutes.
Cut into small squares and enjoy.
