Lemon chicken

Recipe by: Colm O'Gorman

Serve this with some greens stir fried in sesame oil with soy sauce and garlic, and some noodles or plain boiled rice.

Lemon chicken

SERVES

4

PEOPLE

PREP TIME

15

MINUTES

COOKING TIME

30

MINUTES

Ingredients

  • 400g boneless, skinless chicken breasts

  • 2 cloves garlic

  • 1 tbsp fresh grated ginger

  • 2 tbsp rice wine or sherry

  • 100g cornflour

  • 2 tbsp sesame oil

  • 1 shallot

  • 1 red chilli finely chopped

  • 2 lemons

  • 250ml chicken stock

  • 1 tsp fish sauce

  • 1-2 tbsp soy sauce

  • 1 tbsp honey

  • 2 tbsp caster sugar

  • 1 litre sunflower oil to fry the chicken

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