Lemon Posset with Pistachio Shortbread Crumble & Macerated Berries

A simple leemon posset complimented by pistachio shortbread

Lemon Posset with Pistachio Shortbread Crumble & Macerated Berries

SERVES

6

PEOPLE

PREP TIME

140

MINUTES

COOKING TIME

60

MINUTES

Ingredients

  • For the lemon posset:

  • 600ml creamĀ 

  • 200g caster sugarĀ 

  • 3 lemons, zestĀ 

  • 75ml lemon juiceĀ 

  • For the pistachio shortbread:

  • 125g butter, cold and dicedĀ 

  • 180g plain flourĀ 

  • 55g caster sugarĀ 

  • 60g pistachios, roughly choppedĀ 

  • For the macerated berriesĀ 

  • Mixed berries of your choice, I love to use raspberries for this recipeĀ 

  • Icing sugarĀ 

  • Lemon juice

You have reached your article limit. Already a subscriber? Sign in

Subscribe to access all of the Irish Examiner.

Annual ā‚¬130ā‚¬80

Best value

Monthly ā‚¬12ā‚¬6 / month

Benefit image

You may also like...