Gingerbread wreath
This wreath looks like it takes ages to make - but it really doesn't.
SERVES
1
PEOPLE
PREP TIME
25
MINUTES
COOKING TIME
12
MINUTES
Ingredients
2 egg yolks
450g plain flour
10g bread soda, sieved
15g ground ginger
15g cake spice
50g treacle
150g golden syrup
80g butter, cubed
80g light brown sugar
a white icing pen to decorate
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