Almond macaroons
Crisp on the outside with a soft and chewy centre, these almond macaroons make a lovely edible Christmas gift and are fabulous as decoration for a trifle.
SERVES
20
PEOPLE
PREP TIME
5
MINUTES
COOKING TIME
20
MINUTES
Ingredients
225g ground almonds
120g caster sugar
2 egg whites
Some blanched almonds and flaked almonds to finish
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