Roasted chicken legs with olive oil mashed potato
Whether you're on a budget or not, chicken legs are a fantastic choice, especially when you have the time to give them a long slow cook
SERVES
4
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
35
MINUTES
Ingredients
potatoes, cut into even sized chunks
4 onions, cut into slices
8 chicken legs
1 tbsp honey
1 tbsp smoked paprika
good fruity olive oil – about 60ml for every large potato
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