Pasta with prawns and a creamy lemon sauce
For a simple dish combining fresh prawns, leeks and spinach, try this tempting supper for two
SERVES
2
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
15
MINUTES
Ingredients
dash of olive oil
1 onion, sliced
2 leeks, sliced
500g of prawns
zest of 2 lemons
150ml cream
2 large handful of baby spinach, roughly chopped
75g Parmesan, finely grated
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