Prawns with chickpeas and herbs
Indulge in this prawn dish with fresh herbs, garlic flavour and chickpeas - enjoy with crusty bread for a hearty lunch
SERVES
4
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
10
MINUTES
Ingredients
2 tbsp olive oil
6 garlic cloves, finely chopped
bunch of rosemary, removed from the stalk and chopped
large bunch of thyme, removed from the stalk and chopped
600g prawns
2 tins of chickpeas, drained
1 small red onion, very finely diced
bunch of coriander, finely chopped
bunch of parsley, finely chopped
crunchy bread for 4





