Courgette loaf

Recipe by: Currabinny Cooks

This loaf is densely packed with grated courgette and strong cheddar cheese, but lightened by the addition of good quality buttermilk

Courgette loaf

SERVES

8

PEOPLE

PREP TIME

10

MINUTES

COOKING TIME

45

MINUTES

Ingredients

  • 2-3 medium courgettes, grated

  • 2 tsp sea salt

  • 125g cream flour

  • 125g wholewheat spelt flour

  • 2 tsp baking powder

  • ½ tsp bread soda

  • 4 spring onions, sliced thinly

  • 30g basil, shredded

  • 150g strong cheddar, grated

  • 3 eggs

  • 170ml buttermilk

You have reached your article limit. Already a subscriber? Sign in

Subscribe to access all of the Irish Examiner.

Annual €130€80

Best value

Monthly €12€6 / month

Benefit image

You may also like...