Chilli con carne
This one-pot wonder recipe is bursting with garlickly flavour, subtle notes of spice and tastes delicious paired with tortilla chips or rice
SERVES
6
PEOPLE
PREP TIME
30
MINUTES
COOKING TIME
60
MINUTES
Ingredients
2 tbsp rapeseed oil
2 onions, finely chopped
450g minced beef
225g minced pork
2 tins chopped tomatoes
3 garlic cloves, crushed
2 tbsp dark brown sugar
1 tbsp paprika
1 tsp hot chilli powder
1 tsp ground cumin
1 tsp ground coriander
600ml beef stock
2 tins of red kidney beans
sea salt
freshly ground pepper
tortilla chips or steamed rice





