Fluffy Mashed Potatoes
Everyone loves a bowl of fluffy mash — a perfect side for so many dishes but I’ll happily tuck into a bowl with a melting butter in the centre —so comforting!
PREP TIME
15
MINUTES
COOKING TIME
15
MINUTES
Ingredients
900g unpeeled potatoes, preferably
Golden Wonders or Kerr’s Pink
300ml creamy milk
1-2 egg whites or 1 whole egg and 1 egg white
25-50g butter
2 tbsp freshly chopped herbs e.g. parsley, chives, thyme, lemon balm
Subscribe to access all of the Irish Examiner.
