Cheesy Paprika Fries
These cheesy paprika ones are a family favourite that always disappear fast. The smoky paprika adds a warm, comforting kick, while a sprinkle of melted cheese takes them straight into indulgent territory.
SERVES
4
PEOPLE
PREP TIME
10
MINUTES
COOKING TIME
35
MINUTES
Ingredients
4 large potatoes (such as Roosters), cut into thin chips
2 tbsp paprika
1 tsp garlic powder
4 tbsp sunflower oil
40g grated cheese (Parmesan or Cheddar)
Salt and freshly ground black pepper
For the sauce
8 tbsp mayonnaise1 tbsp tomato ketchup1 tsp mustard1 tsp pickle juice (from any jar of pickles)
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