Slow cooked leg of lamb with couscous
Cook this lamb dish in the slow cooker and benefit from a beautiful family feast after spending only 20 minutes in the kitchen.
SERVES
5
PEOPLE
PREP TIME
20
MINUTES
COOKING TIME
480
MINUTES
Ingredients
1 leg of lamb
1 head of garlic, peeled and separated into cloves
1 sprig of fresh rosemary
Salt and pepper
50g of raisins or sultanas
100ml of orange juice
20ml olive oil
200g dried couscous
Handful of fresh parsley, chopped
Juice of half a lemon
BLACK FRIDAY
