Coconut and raspberry tray bake

Easy, delicious and a regular at many Irish homes, this nostalgic raspberry and coconut cake is a perfect tropical treat

Coconut and raspberry tray bake

SERVES

12

PEOPLE

PREP TIME

15

MINUTES

COOKING TIME

25

MINUTES

Ingredients

  • 4 egg whites

  • 240g golden caster sugar

  • 300g desiccated coconut

  • 25g plain flour

  • 3 tbsp raspberry jam

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