Many thousands of people in this state have no say in what they eat. Time to put that right

Malawian Ellie Kisyombe is the founder of the Our Table initiative, which saw asylum seekers cooking and sharing food with the general public. Picture: Eddie O’Hare

Imagine if you had to eat what you were given, day after day, week after week, for a year or more, writes Victoria White

It’s all about getting around the family table at this time of year, isn’t it What if there is no table? What if you can’t cook for yourself at all?

Think about it. Think of all the times you felt sick from being handed food you didn’t want.

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